Monday Week 2– Ingredients
Monday's Menu Includes
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1600 Lbs of Fresh Apples | 1450 lbs of Canadian Lean Beef | 1500 Lbs of Vegetables | 1250 lbs of Tomatoes | 2000 Liters of Fresh Ontario Milk |
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1600 Lbs of Fresh Apples | 1450 lbs of Canadian Lean Beef | 1500 Lbs of Vegetables | 1250 lbs of Tomatoes | 2000 Liters of Fresh Ontario Milk |